Whether you’re craving some French toast or an omelet to get your day started, a salad, wrap or Reuben for lunch, or ribs, pasta or salmon for dinner (or the all you can eat fish fry feast on Fridays!), the Grand Café has something to satisfy every appetite. Here, the dishes are inspired by the seasons and the setting is as warm and inviting as it is dignified. Oh, and we almost forgot about the desserts. How does peanut butter bomb, vanilla cheesecake with caramel sauce or carrot cake with vanilla bean cream cheese and ginger anglaise sound? On your way already? We’ll save you a seat!
Location: On the main level of the Main Lodge at Grand Geneva just off the lobby
Menus: Breakfast, lunch, dinner and drinks
Specialties: A seasonal menu reflecting the scents and flavors of the Midwestern seasons
- Friday night: All you can eat fish fry for $24
- Friday and Saturday: Prime rib special for $28-$36
Reservations: Call (262) 249-4788 or reserve online
Breakfast: 6:30 a.m. to 11:30 a.m., Lunch: 11:30 a.m. to 3 p.m., Dinner: Mon. to Wed. 5 p.m. to 9 p.m. Fri. and Sat. 5 p.m. to 10 p.m.
Breakfast, lunch and dinner
$10 to $40
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